Did you know millets are extremely useful for athletes? If you didn’t then read on.
Yes, millets with their contents help sportspersons gain stamina and release a lot of energy.
According to a research by Potsanpans, “Packed with complex carbohydrates, millets provide a sustained release of energy, making them an ideal choice for athletes engaged in prolonged physical activity. Their low glycemic index helps maintain stable blood sugar levels, preventing energy crashes and optimizing endurance. Millets are rich in essential nutrients, including iron, magnesium, and Vitamin B which play crucial roles in oxygen transport, muscle function, and energy metabolism”
So, how do millets work for athletes? There are various factors like Complex Carbohydrates, micronutrients, low glycemic index, gluten free and easy digestibility that prove to be beneficial for sportspersons.
Thanks to its complex carbohydrates content, millets provide a sustained release of energy during training and events. Millets have a rich component of minerals like iron and magnesium that helps in oxygen transport, energy metabolism. The Vitamin B content are essential for energy production.
The research adds, “Millets are naturally gluten-free, making them suitable for athletes with gluten sensitivities or those who choose a gluten-free diet.”
Yes, millets are a great source of energy, because of their complex carbohydrate content. They take a longer time to break down the body which helps millets to provide sustained energy level.
Millets also have other nutrients that contribute to the overall energy metabolism, including B vitamins and minerals such as magnesium. B vitamins play a crucial role in converting food into energy, and magnesium is involved in numerous biochemical reactions related to energy production.
The nutritional components help in enhancing stamina because of their complex carbohydrates and micronutrient content.